Chicken Paties

Ingredients:

• Puff pastry (dough)-300 gram
• Chicken Minced-250 gram
• Onion (chopped)-1
• Ginger/Garlic Paste-1 tbsp
• Coriander (chopped)-1/2 bunch
• Crushed Black Pepper-1 tsp
• Green Chili (chopped)-3 to 4
• Egg-1 (for garnishing)
• Oil-2 to 3 tbsp
• Salt-As required

Puff Pastry Or Pie ingredients:

• All Purpose Flour (maida)-1 kg
• Butter (un salted)-1/2 kg
• Salt-1 pinch
• Water-For making dough

Method:

• Put butter in the fridge and leave it until it turn hard.
• Take Flour, salt, water and make a dough.
• After that roll on the dough in a smooth surface, put butter in the center of the dough.
• Now take a side of dough fold it and roll on in the smooth surface.
• Take another side of dough and roll on in the smooth surface.
• Like that fold and roll on at least10 to 15 time. Now put this dough from fridge.
• Now you can make different type of puff pastries from this dough.

For the preparation of Patties:

• Take a pan put oil in it Now put onion and fry it.
• After that add chicken, ginger/garlic paste and cook it well.
• Now add black pepper, salt, green chili and again cook it for a while until it gets dry.
• Take dough and roll on it over smooth surface and cut it in a circle shape.
• After that take one piece of patties out chicken mixture in it apply egg in the corners of the patties and cover it with another piece of patties.
• Take pre heated over 180 C and baked it for 30 to 35 minutes