Storing Rice - Milled Rice (white, parboiled (‘converted’) or precooked): Once opened, the... Read more »
Chicken Curry
Ingredients ½ kg chicken 100 ml onion paste 50 ml. yogurt 1 tsp. coriander (Dhaniya) powder 3 to 4 tsp salt (to taste) ¼ tsp. turmeric (Haldi) powder 1 tsp chili (Lal Mirch) powder 1 tsp. garlic (Lehsan) paste 1 tsp. ginger (Adrak) paste 100 ml. oil 1 to 1½ tsp. salt (as per taste) [...]
Raan-e-Murgh
Ingredients Chicken drumsticks 800 gm Cashew nuts, crushed and browned 15 gm/1 tbs Chicken stock 1 litre Coriander powder 10 gm/2 tsp Cream 30 ml/2 tbs Garlic paste 30 gm/2 tbs Ginger paste 30 gm/2 tbs Green chillies, sliced 2 Lemon juice 30 ml/2 tbs Onion paste, browned 90 gm/6 tbs Red chilli powder 5 [...]
Khatte Chicken
Ingredients Chicken breasts 12 Almond paste 45 gm/3 tbs Black pepper powder 5 gm/1 tsp Cumin (zeera) seeds 5 gm/1 tsp Capsicum, cut in rings 100 gm Garlic paste 20 gm/4 tsp Ginger paste 20 gm/4 tsp Green chillies, chopped 4 Lemon juice 30 ml/2 tbs Onions, cut in rings 160 gm/ 2/3 cup Saffron [...]
Chicken Karahi
Ingredients ½ Kg. chicken 3-4 tomatoes –chopped ( optional) 1 onion chopped 3-4 whole green chilies ¼ tsp crushed black pepper (Kali Mirch) ½ tsp. salt (according to taste) 3 tbs. oil 1 tsp garlic (Lehsan) paste ½ tsp. ginger (Adrak) paste Method Remove skin of tomatoes. In a pot add chicken, Garlic (Lehsan), Ginger [...]
Chicken Seekh Kabab
Ingredients Chicken minced-1/2 kg (finely chopped) Red pepper powder-1/2 tsp Clove-4 Salt-To taste Green chili-4 (chopped) Egg-1 Oil-As required Baked chickpea (chanay)-1 tbsp Black pepper (whole)-6 Kabab Cheni-4 Bread slices-3 Coriander-1 bunch (chopped) Onion small size-2 (chopped) Corn Flour-1 tbsp Khashkhash-1 tbsp Preparation First of all take all dry spices and blend it into dry [...]
Murg saag
Ingredients 1 kg boneless chicken 1 inch cubes 1 large bunch of fresh spinach – ground with water to a paste 1 tbsp garlic-ginger paste I onion – chopped 1-2 green chilies – chopped 4-5 cardamoms 1 inch cinnamon stick 1 tbsp corriander seeds powder 1/2 tsp cumin powder 1/2 tbsp garam masala 1/2 tsp [...]
Chicken Manchurian
Ingredients Chicken (Boneless)-1/2 kg (Cut into cubes) Onion-1 (Un cook, Blended) Tomato Sauce-1/2 cup Pineapple Juice-1/2 cup Salt- As required White Vinegar-2tbsp White Pepper (Ground)-1tsp Ginger/Garlic paste-1tbsp Sugar-1tsp Pineapple (cubes)-6 Corn Flour-2tbsp Soya Sauce-2tbsp Flour (Already mix with chicken cube)-1tbsp Oil-2tbsp Preparation First of all take chicken, Put soya sauce, salt, sugar, white vinegar, cornflour. [...]
Tandoori Chicken
Ingredients 1 (800 gms) of chicken 1 tspn of kashmiri red chilli powder 1 tblspn of lemon juice Salt to taste For Marination 200 gms of yogurt 1 tspn of kashmiri red chilli powder Salt to taste 2 tblspns of ginger paste 2 tblspns of garlic paste 2 tblspns of lemon juice 1/4 tspn of [...]
Chicken Jalfraizi
Ingredients 1 Kg. Boneless chicken meat 4 medium sized onions-chopped 4 tomatoes-chopped 2 onions cut into thick slices 2 tomatoes cut into broad slices 1 Capsicum (Shimla Mirch) cut into slices (the yellow variety can also be used to enhance the color of the dish) 1 tsp. garlic (Lehsan) paste 1 tsp. ginger (Adrak) paste [...]
Lukhnowi Chicken
Ingredients: Chicken with bones-1 kg Onions (slice)-2 Tomatoes (chopped)-3 Whole Dry red chilies-8 Red chili powder-2tbsp Oil-1/4 cup Salt-to taste Whole all spices-as required Fresh Coriander (chopped)-1/4 bunch Whole Coriander Seeds (crushed)-2 tbsp Garlic/Ginger paste-2 tbsp All spices (garam masala)-2 tbsp Method: Heat the oil and fry onions with whole red chilies and whole all [...]
