Beans With Tomato Yogurt Sauce

INGREDIENTS French beans 20-25 Tomatoes 3 medium Skimmed milk yogurt 1 1/2 cups Spring onion 3 medium Maize flour 1 tablespoon Oil 2 teaspoons Ginger 1 inch knob Garlic 5 cloves Salt to taste Whole dry red chillies 2 METHOD Stiring French beans, wash them and then cut into three inch long pieces. Blanch in [...]